Test 2 · Part 4: Talks

Attention, please. This is an announcement for passengers on Flight 208 to Chicago. Because of bad weather in Chicago, this flight has been delayed by ninety minutes. The new departure time is 4:45 p.m. Please also note that the flight will now leave from Gate 32 instead of Gate 18. We apologize for the inconvenience and thank you for your patience. All passengers on this flight will receive a meal voucher. You can use it at any restaurant in Terminal B. Vouchers are available at the service desk next to the gate. If you have a connecting flight, please speak to a member of our staff. We will make another announcement when boarding begins. Welcome to Sweet Valley Chocolate, and thank you for joining today's tour. My name is Linda, and I'll be your guide for the next hour. Our company has been making chocolate in this building for over fifty years. First, we'll visit the room where the cocoa beans are roasted. After that, you'll watch our workers shape the chocolate by hand. For safety reasons, please stay behind the yellow lines at all times. Taking photos is allowed, but please don't use the flash. At the end of the tour, everyone will get a free sample to take home. Our gift shop also offers a ten percent discount for tour guests today. Now, if you'll follow me, we'll begin the tour.